Chocolate Ice Cream


Rich, ultra-creamy, and chocolate — this is the best homemade Chocolate Ice Cream recipe ever! It’s easy to make with only 3 ingredients, has a rich chocolate flavor and is just as good as any ice cream shop!

巧克力冰淇淋

Skill Level

Easy

Cook Time

10-15 mins

Servings

3


Ingredient 

  • Whipping Cream 400g
  • Condensed Milk 120g
  • FuFann-Chocolate Syrup 60g


Method

  1. In a large bowl, beat whipping cream until stiff peaks form. Add condensed milk and stir evenly. Add chocolate syrup and stir evenly.
  2. Pour into a freezer safe container and store in the freezer for 4 hours, then the dish is ready for serve.


Video



❤️ ❤️  If you make this recipe, be sure to snap a photo and hashtag it #FuFann. I'd love to see what you cook!



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