Peanut Butter Hong Kong Style Toast


Peanut Butter Hong Kong-style toast is an effortless way to enjoy a tasty hearty breakfast in the comfort of your own home. 

花生醬西多士

Skill Level

Easy

Cook Time

5-7 mins

Servings

1


Ingredient 

  • Toast 2pcs
  • Egg 2pcs
  • Milk 100cc
  • Peanut Butter Prompt amount
  • Condensed Milk Proper amount
  • Butter Proper amount


Method

  1. Whisk eggs, milk in a shallow bowl or dish.
  2. Spread peanut butter on the bread.
  3. Dip both sides of the bread into egg mixture allowing a few seconds for the egg to soak into the bread.
  4. Place the bread in the pan and cook over medium low heat until cooked through, about 4 minutes per side.
  5. Serve with butter and plenty of condensed milk. 


Video


❤️ ❤️  If you make this recipe, be sure to snap a photo and hashtag it #FuFann. I'd love to see what you cook!



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