Butter biscuit with FuFann Custard Paste


Let's make butter biscuit with FuFann Custard Paste! Knead the cookies into your favorite style and decorate it. Every piece of cookies is your own creation!

奶香酥餅

Skill Level

Easy

Cook time

30-45 mins

Servings

1


Ingredient

  • 2 pcs  Egg Yolk
  • 50g  FuFann Custard Paste
  • 0.5g  Salt
  • 30g  Powdered Sugar
  • 120g  Cake Flour


Method

  1. In a bowl, pour into the egg yolks, butter paste, sugar and salt, and stir until well blended and thick.
  2. Preheat the oven.
  3. Sift cake flour and add it separately into the mixture. Knead the mixture with clean hands until it becomes dough.
  4. Place the dough on table and keep kneading until soft enough to be shaped up.
  5. Roll the dough with a rolling pin to a thickness of about 0.3cm, and use the gingerbread man cookie cutter to cut out pieces of dough.
  6. Put the dough on the baking tray with the baking sheet and bake for 15-20 minutes at 160°C. Take out the baking tray when the cookies get slightly brown.
  7. Let the cookies cool before decorating them with chocolate spread.

Video



❤️❤️ If you make this dessert, be sure to snap a photo and hashtag it #FuFann. I'd love to see what you cook!

Related Products

fufann的大頭照
抹抹將

人見人愛的抹抹將,是抹醬家族的最佳男主角 個性活潑開朗,喜歡吃抹醬,跟大家分享好吃好玩好看的新事物。

Comment

網站維運已暫停服務

親愛的客戶你好,你瀏覽的FuFann福汎就愛醬網站已逾期繳費,目前已自動暫停此服務。
> 前往繳費
鯊客整合行銷SEO-讓你的品牌在Google搜尋第一頁曝光